Sunday in Brooklyn is a beloved all-day New American restaurant nestled in Williamsburg, just a short walk from Domino Park and Bedford Avenue. Spanning three floors with a variety of indoor and outdoor spaces — including a rooftop covered garden and enclosed sunroom — this stylish yet unpretentious spot has earned international recognition for its warm atmosphere and exceptional food.
The restaurant is especially popular with families for brunch, where highlights include the famous malted pancakes, aromatic bread baked in a wood-burning oven, and a robust cocktail program. Originally developed by chef Jaime Young (ex-Atera), the menu reflects a thoughtful, seasonal approach to New American cuisine served from morning through evening.
For milestone family moments, Sunday in Brooklyn offers impressive private event spaces accommodating 8 to 200 guests — ideal for baby showers, bridal showers, birthday dinners, and intimate family celebrations. Options range from a third-floor private dining room (seats ~16) to a second-floor sunroom (seats ~50) and full buyout events. Drop-off catering is also available.
